BRUNCH
8AM -3PM
"All happiness depends on a leisurely breakfast"
John Gunther
OPENING TIMES
Monday-Friday 9am–7pm (Kitchen 'til 3pm)
Friday Evening Kitchen reopens 6.30-10pm
Saturday & Sunday 9.30am–7pm
Saturday Evening Kitchen Reopens 6.30-10pm
We believe brunch is important and sorely neglected. We want to serve up the best brunches in the city with delicious breakfast and brunch-y foods and our very special Bloody Marys. Come and try us out.
THE OXFORK BREAKFAST
Sandy Lane Sausages and Bacon, free range Fried egg, Becky’s Beans, tomato, mushrooms, toast – £7.50
THE OXFORK VEGETARIAN BREAKFAST
Bubble and squeak, free range fried egg, Becky’s Beans, tomato, spinach, mushrooms, toast – £7.50
EGG-ULARS
All our eggs are free-range, sourced locally from Hailey near Witney
Eggs Benedict - Poached eggs, ham, hollandaise £7.50
Eggs Royale Poached eggs, smoked salmon, hollandaise £8
Eggs Florentine - Poached eggs, spinach, hollandaise £7.50
Poached Eggs Plate - Eggs Benedict, Eggs Royale, Eggs Florentine £9
YUMMY STUFF ON TOAST!
Selection of toasts with marmite and jam £3
Becky’s beans on toast £4
Scrambled eggs on toast £4.50
Scrambled eggs and smoked salmon, toast £6.50
Boiled eggs and soldiers £4
Poached eggs on toast £4
SOME HEALTHY BITS...
Oxfork Porridge £4
OXFORK BREAKFAST SANDWICHES
Sausage sandwich £4
The Oxfork BLT £4
Freerange Egg sandwich £3.50