BRUNCH

8AM -3PM

"All happiness depends on a leisurely breakfast"
John Gunther


OPENING TIMES

Monday-Friday 9am–7pm (Kitchen 'til 3pm)

Friday Evening Kitchen reopens 6.30-10pm

Saturday & Sunday 9.30am–7pm

Saturday Evening Kitchen Reopens 6.30-10pm

We believe brunch is important and sorely neglected. We want to serve up the best brunches in the city with delicious breakfast and brunch-y foods and our very special Bloody Marys. Come and try us out.



THE OXFORK BREAKFAST

Sandy Lane Sausages and Bacon, free range Fried egg, Becky’s Beans, tomato, mushrooms, toast – £7.50


THE OXFORK VEGETARIAN BREAKFAST

Bubble and squeak, free range fried egg, Becky’s Beans, tomato, spinach, mushrooms, toast – £7.50


EGG-ULARS

All our eggs are free-range, sourced locally from Hailey near Witney

Eggs Benedict - Poached eggs, ham, hollandaise £7.50

Eggs Royale Poached eggs, smoked salmon, hollandaise £8

Eggs Florentine - Poached eggs, spinach, hollandaise £7.50

Poached Eggs Plate - Eggs Benedict, Eggs Royale, Eggs Florentine £9


YUMMY STUFF ON TOAST!

Selection of toasts with marmite and jam £3

Becky’s beans on toast £4

Scrambled eggs on toast £4.50

Scrambled eggs and smoked salmon, toast £6.50

Boiled eggs and soldiers £4

Poached eggs on toast £4


SOME HEALTHY BITS...

Oxfork Porridge £4


OXFORK BREAKFAST SANDWICHES

Sausage sandwich £4

The Oxfork BLT £4

Freerange Egg sandwich £3.50